Appetizers

Freddies Special

A generous combination of potato skins and onion rings, drenched with aged cheddar cheese sause.
$3.95 (1/4 order), $4.75 (small), $6.25 (large)

Onion Rings

Homemade, flaky, golden crisp colossal rings.
$3.95 (1/4 order), $4.75 (small), $6.25 (large)

Potato Skins

Crisp, golden brown potato skins covered with aged cheddar cheese.
$3.95 (1/4 order), $4.75 (small), $6.25 (large)

Cheddar Cheese Balls

A traditional favorite served with tangy cocktail sauce. $5.95 (large)

Breaded Mushrooms

Classic whole breaded mushrooms served with tangy cocktail sauce. $5.95 (large)

Chicken Strips

Three delicious breaded chicken strips served with special dressing. $5.95 (large)

Shrimp Cocktail

Six chilled shrimp, served with cocktail sauce. $8.50 (large)

Sampler Platter

For those that want it all! A combo of onion rings, potato skins, cheese balls, and mushrooms. (Recommended for 4 or more). $10.95 (1/2 platter), $15.45 (full platter)

Grill Your Own

Cook your own on our char-broiler, or if you’d like us to cook it, add $2.50. All dinners include salad bar, baked potato, and Texas toast. Any substitution will be charged at ala carte prices. *Custom cuts available. Ask your server.

Iowa Top Sirloin*

13 ounces of choice Iowa Beef. $14.95

Ribeye*

A 13 ounce, tender, flavorful cut. $15.95

Beef Fillet*

Bacon-wrapped, lean tenderloin. $17.95

Beef Kabob

A traditional beef kabob, marinated in our special sauce with vegetables. $12.95

Chicken Fillet

Bacon-wrapped chicken breast. $11.95

Specialties From our Kitchen

Served with Salad Bar, Baked Potato, and Texas toast.

Prime Rib (Served Thursday, Friday, and Saturday only)

A tender cut of choice ribeye, slow-roasted to “melt-in-your-mouth” perfection. While quantities last. $15.95 (Queen Cut), $17.95 (King Cut)

Shrimp

Fantail shrimp, lightly breaded or char-broiled. $14.95

Pork Ribs (Served Thursday evenings only)

Tender meaty loinback ribs basted with BBQ sauce. $8.95

Chicken

Breaded Chicken Strips. $8.75
3 Piece Broasted Chicken Dinner. $8.95

Salads

Chicken Salad – Served with grilled or breaded chicken, on a bed of lettuce, tomato, carrots, cheese. Served with your choice of dressing. $7.25

Sandwiches

Served with choice of Baked Potato, French Fries, or Salad. Additional $2.00 for Salad Bar. Add American cheese to any of the sandwiches for $0.50. Add bacon to any sandwich for $0.75.

Steak Sandwich

A juicy cut of Iowa beef, grilled to your satisfaction. $9.20

Ribeye Philly

Served with sauteed green peppers (or mushrooms) and onions and topped with cheese. $8.95

Steak Burger

Our own fresh ground steak burger (add cheese for $0.50). $6.50

Pork Tenderloin

Freshly breaded, bigger than the bun. $6.50

BBQ Pork

Smothered in homemade BBQ sauce. $6.50

Grilled Chicken

On the lighter side, chicken fillet, grilled. $6.75

Kids Menu

Ages 10 and under. All dinners include french fries and small drink.

Chicken Strips. $5.50
Grilled Cheese. $5.25
Steak Burger. $5.50

On the Side

Salad Bar. $3.25
French Fries. $1.75
Baked Potato. $1.75
Side of Cheese Sauce. $1.00
Side of Sour Cream. $1.00
Sauteed Onions. $2.75

Beverages

Coffee. $1.10
Decaf. $1.10
Tea, hot or iced. $1.70
Milk (white or chocolate). $1.70
Soft drinks. $1.70
(Coke, Diet Coke, Cherry Coke, Sprite, or Squirt)

Featured Wines

Mirassou Pinot Noir, Ca.

black cherry, lighter flavors.  $5/$22

Robert Mondavi Private Selection Merlot, Central Coast, Ca.

silky berry plum, violet, & spice.  $5/$22

Louis M. Martini Cabernet Sauvignon, Sonoma, Ca.

bright cherry, cassis, sage, & toasty oak.  $6/$26

Rosemount Shiraz, Australia

plum, pepper, & sweet & spicy oak.  $5/$22

Fetzer Valley Oaks White Zinfandel, Ca.

strawberry jam, cherry, & mildly sweet.  $4/$18

St. Gabriel Riesling, Germany

apples, apricots, & honey.  $4/$18

J. Lohr Estate Chardonnay, Monterey, Ca.

baked apple, peach, & toasty hazelnut.  $5/$22

After Dinner

Check with your server for our dessert specials.

Vanilla Ice Cream topped with your choice of Strawberries, chocolate, or your favorite liquor. $3.50
Cheesecake. $3.75

Prices are subject to change without notice.

For groups of 8 or more 15% gratuity added.

We accept cash, checks, Visa, or Mastercard.